Laurie Forster, The Wine Coach® is a wine educator, dynamic speaker and author of the award-winning book The Sipping Point: A Crash Course in Wine. Laurie was not born with a silver corkscrew in her mouth. In fact, growing up Laurie thought wine was pink and came in a box. After several stressful business dinners trying to order off wine lists the size of a phone book, she began educating herself on wine. In 2001 she left the business world to professionally study wine and save others from these awkward moments. Laurie began her wine career in Manhattan where she studied with the American Sommelier Association to earn her certificate in Viticulture and Vinification. She has since earned an Advanced Certificate with the Wine & Spirits Education Trust (WSET), completed her first step towards certification with the Court of Master Sommeliers and has trained at the Culinary Institute of America in Napa Valley. Laurie’s specialty is creating unique corporate keynotes, team building events and group tasting seminars where she can deliver on her mission to demystify wine one glass at a time. She is also a regular contributor to several magazines; a sought after guest expert on TV and radio stations across the country, including Martha Stewart Radio. For more visit: www.TheWineCoachSecrets.com
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Published 12:43 p.m. January 17, 2013
In Washington DC they can argue about anything, including wine pairings for the Inauguration.
Published 3:57 p.m. January 11, 2013
Here are the top tips to prevent a hangover and still enjoy the fruit of the vine!
Published 11:00 a.m. January 7, 2013
Follow these simple rules and have a hangover-free 2013
Published 8:21 a.m. November 16, 2012
The perfect pairings for your Thanksgiving feast are found right here in the USA. Find out what our wine editor Laurie Forster recommends with your turkey and all the fabulous sides.
Published 1:34 p.m. October 18, 2012
Greenville’s Euphoria combines Food, Wine, Beer and Music in a three day world class experience that includes a healthy dose of small town charm.
Published 1:02 a.m. August 9, 2012
Ever wonder about the legs of your wine? Our wine columnist Laurie Forster tells you everything you need to know about how to look at the legs of your wine and what they can tell you.
Published 3:29 p.m. August 2, 2012
If you are looking to impress your friends try opening a bottle of Champagne with a sword or sabre. Our wine columnist Laurie Forster shows you the fine art of sabrage.
Published 3:04 p.m. May 21, 2012
Are dry wines better or more "serious" than sweet wines? Our wine columnist explores this issue and tastes a few fun chillable reds for summer.
Published 2:31 p.m. March 8, 2012
Enjoyed by Degas, Manet, Wilde, and Hemingway absinthe was once thought to create hallucinations and homicidal behavior; as a result it was outlawed for many years - until now.
Published 2:20 p.m. February 19, 2012
Looking to try some of the best wines made in the world? Make sure the Heitz Cellars Martha’s Vineyard Cabernet is on your list.
Published 9:30 a.m. January 17, 2012
Looking for something to take away those winter doldrums? Attend the Grand Opening Reception to the third annual Capital Wine Festival or one of the 10 wine dinners all celebrating some of the country’s finest vineyards.
Published 3:46 p.m. December 21, 2011
Looking for a great wine to add to your holiday dinner table? Our wine columnist, Laurie Forster, The Wine Coach thinks this is a piece of cake. Find out why.
Published 2:54 p.m. December 15, 2011
Our wine columnist, Laurie Forster shares her thoughts on the top ten trends in wine for 2011
Published 9:23 a.m. December 7, 2011
This year’s Music to Your Mouth event at Palmetto Bluffs featured celebrity chefs, an oyster roast and lots of great music. Mark your calendars for the 2012.
Published 5:04 p.m. November 16, 2011
Not sure what wines to serve at your Thanksgiving feast? Our wine columnist Laurie Forster, The Wine Coach has some answers.