A recipe to take a classic, French dish from fat-laden comfort food to aphrodisiac-enhanced dinner for two Published February 27 2013
Are some foods aphrodisiacs? A nice broiled salmon in Pinot Noir sauce will set the right mood where a burger and fries can't. Published February 21 2013
These 5 simple steps will make an evening of romance a pleasure for you to plan and a night to remember for the one you love. Published February 12 2013
Amy Reiley is a food & wine writer, cookbook author, speaker and consultant recognized as a leading authority on aphrodisiac foods. She has a Master of Arts in Gastronomy awarded by France’s culinary temple, Le Cordon Bleu. It was during ...Read More
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