Exploring the people, places, sights, sounds, and stories behind the passionate pursuit of great beer.
Photo: B.Kolesar/The Brew Lounge
From August 16-August 31, the beer calendar overflows with a variety of beer activities across the mid-Atlantic region. Published 6:27 a.m. August 12, 2011 - Comments
Weekly beer tasting sessions will help you navigate the world of great beer. Published 6:42 p.m. August 7, 2011 - Comments
Weekly beer tasting sessions will help you navigate the world of great beer. Published 8:25 p.m. July 31, 2011 - Comments
From August 1-August 15, the beer calendar offers diverse activities across the mid-Atlantic region. Published 9:36 p.m. July 27, 2011 - Comments
The city billed as "A Place to be Somebody" is giving everyone eight fun days of great beer drinking. Published 6:42 a.m. July 14, 2011 - Comments
From July 16-July 31, the beer calendar is as full as ever across the mid-Atlantic region. Published 1:14 p.m. July 12, 2011 - Comments
More craft breweries are canning their beer as they discover it to be environmentally-friendly, convenient, and the best container for protecting the content. Published 1:44 p.m. June 24, 2011 - Comments
For starters, in Philadelphia and many other cities, Beer Week is ten days, not seven. Published 6:56 p.m. May 30, 2011 - Comments
Pittsburgh has a deep-rooted history in brewing beer and is gaining ground with a stellar selection of breweries and bars. Published 12:12 p.m. May 13, 2011 - Comments
Beer served without forced added carbonation maximizes aromas and flavors — and who doesn't want that? Published 8:05 p.m. April 19, 2011 - Comments
Bryan Kolesar has been tracking down great beer for over twenty years. From the most hard-to-find delicately balanced low alcohol beer to the big monsters weighing in at over 10% ABV, he has yet to find a style that does ...
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Bryan Kolesar has been tracking down great beer for over twenty years. From the most hard-to-find delicately balanced low alcohol beer to the big monsters weighing in at over 10% ABV, he has yet to find a style that does not have a story to tell and a taste to share. Though, when pushed, Kolesar has historically staked a claim to the Saison style as one of the most versatile and his favorite.
In 2005, Bryan co-founded The Brew Lounge blog/website as a canvas to illustrate the best of the craft brewing industry and to document his own travels within it. Though he has lived in Philadelphia and is currently headquartered in the city's western suburbs, Kolesar shares a wealth of information and images that he collects from his travels around the world and some of the best beers that he has tasted along the way.
In 2010, Kolesar came aboard the Communities section of The Washington Times to contribute stories from across the craft brewing industry as it continues more than ever its explosive growth amongst increasingly more of the mainstream alcohol-consuming public.
While the beer - its tastes, aromas, and incredible pairing opportunities with food - is often the beginning of a story, he often finds it more interesting to dive into the stories behind the people, places, and events associated with the final product.
Locally around Philadelphia, he has been named a Beer Writer of the Year finalist multiple times, hosted beer/running events during each annual Philly Beer Week, served as a Philly Beer Geek judge, paneled local beers for submission into the Great American Beer Festival competition, judged beer and food competitions, been featured in local publications chronicling the beer scene, and been named the "Best Beer Guy" of 2008.
In addition to his beer-y pursuits, Kolesar works a professional career in the business world by day and dabbles in distance running, cooking, homebrewing, gardening, photography, and is a staunch advocate for animal rescue/adoption. He lives with his wife, Patty, of fifteen years and has been a long time, mostly suffering, supporter of local Philadelphia sports.