Going South, dining my way through the land of fried green tomatoes, benne wafers, and grits. Published March 26 2010
From the Barbecue Belt to the Low Country and Golden Isles, the cuisine of America's Southern Atlantic Coast both challenges and satisfies. Published March 19 2010
What are pistolettes, etouffee, roux, and boudins? Published March 16 2010
According to the Encyclopedia of Southern Culture, a Creole is “anyone who says he is one.” Published March 10 2010
A four-century saga where the Acadians became the Cajuns and cooking was never the same again Published March 6 2010
Reed Hellman is an independent wordsmith, technical writer, and regularly published journalist contracting to businesses, institutions, and governments. Living in Alberton, Maryland, Reed invites you to visit his Website ReedHellmanWordsmith or email Reed your questions, story ideas, and comments.Read More
Happiness is attainable. Morning to night. I love to teach, deal with folks that have an issue and really wish to tackle it and write.
There are more animal shelters in America than battered women shelters. Victims are owed an explanation.
The very same social smoothness that allows them to lie, enabled them to be president. Read how!
Its deja vu all over again for O.J. Simpson. What may be his real problem?
Chiropractic, homeopathic, naturopathic... What is certain is there are alternatives, but their effectiveness is not so certain.
Television commentary, reviews, news and nonstop DVR catch-up.
Are there profound differences between the Left and the Right? You betcha.
Covering the world of soccer, including the World Cup, Major League Soccer, D.C. United and the English Premier League and other interesting sporting events.
A carefully guided tour through the confusing world of modern bookselling and publishing.
In a world that is increasingly complex, we need to seek greater awareness of the blending of cultures and America's changing role in a global community.